Soup of the Day
Our freshly prepared soup served with delicious bread and butter (GF available on request)
£6.50
Over Baked Camembert
Served with aged garlic rapeseed oil and toasted herb bread
£10.50
Prawn Cocktail
Dressed with horseradish, avocado cream and a chicory salad with a side of wheat bread
£8.50
Seafood Chowder
Paired with warm country down soda bread and Cornish salated butter
£10.50
Beef Bolognese Croquesttes
Served with a five cheese and chorizo sauce and dressed salad
£8.50
Mediterranean Olives
A selection of various olives served with bread and local rapeseed oil
£4.50
Old Bay Potato Chips
Homemade crisps made with 'old bay' seasoning
£4.50
Old Bay Frie
Classic 'old bay' seasoned fries
£4.50
Italian Board
A Caprese and mixed olive salad, focaccia bread, black figs, Bolognesse croquesttes, cheese and a selection of cured Italian deli meats
£22.00
Land and Sea Board
Homemade assorted croquettes, shreaded chicken tossed with lime and crayfish, seafood chowder, prawn and chorizo skewer and cumberland sausage accompanied with salad and 'old bay' fries
£24.50
Vegetarian Board
Spinach and ricotta croquettes, artisan bread, mixed olives, tomato and feta filo parcels, 'old bay' potato chips and a summer salad
£18.00
Chicken a la George
Over roasted herb seasoned chicken breast served with buttered mash, English stiton and a rich, locallay sourced smoked bacon cream sauce
£18.00
Pan Seared Seabass
Served with Parma ham wrapped asparagus, wild mushrooms and a pine nut pesto
£17.50
Haggis , Neeps and Tatties
The traditional highland dish of haggis, champ mash and carrot served with warming single malt baileys cream sauce
£17.00
Pasta Alla Vodka
Penne pasta accompanied by marinated heritage tomatoes, basil and garlic in a vodka cream sauce. Seasoned with fresh parmesan
£17.00
Mixed Seafood Linguine
Squid ink linguine with squid, prawns, octapus and muscles seasoned with fresh dill, rapeseed oil, lime, heritage tomatoes and Cajun spice
£18.00
Burger on the Square
A 8oz homemade seasoned ground beef steak burger with cheese, bason and dill pickle. Served with a side of 'old day' fries and coleslaw
£17.00
Moving Mountains Burger
Vegetarian plant based burger served with a side of 'old bay' fries and coleslaw
£17.00
Cumberland's and Mash
Fresh, locally sourced, bespoke pork sausages with creamy champ mash and veal stock gravy
£17.00
Smoked Gammon
British pork gammon served with poached duck eggs, seasoned fries and mustard
£17.50
Salisbury Steak
A pair of butchers faggots served with our veal stock gravy, champ mash and asparagus
£17.00
Caesar
Chicken, croutons, parmesan and cos lettuce combined with our homemade salad dressing
£11.00
Prawn and Mango
Prawns lightly coated with bloody Mary, Marie rose, cos lettuce and fresh mango
£11.00
Caprese
Marrinated heritage tomatoes, mozzarella, fresh basil, olives and cos lettuce
£11.00
Ask to see our “Afters” board for your just desserts
Notice
All menu items, descriptions and prices are subject to availability and change without prior notice.
Dietary Information
Please be advised that our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies or intolerances, please let us know before ordering and ensure that a Team member allows you to read our food allergens information for each dish, which is available on request.
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